Fusilli (Whole Grain)

MORE FIBER - Toothsome and hearty, this fresh fusilli is a beautiful blend of organic stone-milled durum flour, local wheat, and semolina. With a sturdy center and springy edges, this curvaceous shape excels at holding smooth or lightly textured sauce. Feel good about the extra whole grains - your taste buds won't know the difference.

All ingredients are carefully sourced to meet our standards of quality. That means:
- NO glyphosates
- NO additives or bleach
- NON-GMO
- 100% traceable back to the field
- Less processing for more nutrients and flavor

This batch is:
- Farmed for soil health by Hutchinson Farm (MT) & Hancock Farmstead (NJ)
- Stone-milled for nutrition & flavor by Janie's Mill (IL) & River Valley Community Grains (NJ)
- Bronze drawn for texture by Wildyards (Brooklyn, NY)

Ingredients: Organic Semolina Flour, Water
Allergen: Wheat. Processed in a facility that processes soy, wheat, tree nuts, peanuts, fish, shellfish, milk and eggs.
Net weight: 12 oz (340g) - 3 to 4 servings

SOLD FRESH. DO NOT CONSUME RAW. KEEP REFRIGERATED OR FREEZE BY DATE LISTED ON PACKAGE. 7+ DAY SHELF LIFE.

Manufactured by Wildyards
561 Pacific St, Brooklyn, NY 11217